We have vacancies for trainees in Food & Beverage department. Please find the below summary of this program.
Title: F&B Apprentice
Period: 1 year & 6 months
3 months – 50 days classroom training on F&B theory & practical. (Rs.600/= per day)
1 year & 3 months – Put on operations (restaurants). (Rs.1000/= per day)
Entitlement: 6 days off per month
Meal during work hours
What you get: At the completion of program, you will receive a service letter from Hilton & NVQ certificate from NAITA. Upon available opportunities & individual performance you might be employed.
If any student is interested in joining this program, please forward your CV to email@example.com